Roast pumpkin spinach and feta slice
This great slice can be made in advance and used for light dinner or with a salad for lunch and is a great lunch box filler
This great slice can be made in advance and used for light dinner or with a salad for lunch and is a great lunch box filler
Packed full of healthy veggies and protein, this simple egg dish is lovely for a light lunch or served cold as a change from sandwiches in a lunch box.
This delicious mushroom ragout is served on a puffy pillow of polenta. It has delicious meaty flavours whilst still being a true vegetarian dish.
This zucchini and eggplant gratin is the perfect vegetarian side dish. You won't need to be a vegetarian to love this dish. You just need to love melted cheese.
No need to buy tabouleh from the supermarket, it's really easy to make your own. And it tastes even better the next day!
Cannelloni is a popular Italian pasta dish of rolled sheets of pasta that are stuffed with a meat or vegetable filling. This cannelloni recipe is quick to make and uses a delicious filling of spinach and ricotta cheese.
This simple rice cooker vegetable frittata can be made fast and easily using your everyday rice cooker. It's a fast wholesome meal and fun for the kids to make.
Pumpkin soup is a family favourite that is easy to make and kind to the budget. Using butternut pumpkin, nutmeg, chicken stock and a little sour cream at the end, you can have this soup on the table in an hour.
A traditional Greek dish that's surprisingly easy to make, lovely for lunch with a salad and tastes just as good the next day in your lunch box
These are delicious perfect to pop into the lunchbox for the little people and the grown ups or with a wine after work its a great snack
If you are looking for a simple side dish is doesnt get any simpler than this! Parsley has many health benefits and is full of antioxidant and anti-inflammatory properties.
Sick of your boring side salads? Try this yummy savoury yet sweet salad option with your next family meal. Healthy brown rice is given a tasty makeover with walnuts, mandarin and raisins. Not only diet-friendly, its a great way to get the kids interested in boring old brown rice.
You can whip up these delicious crunchy savoury pastries very quickly great for a quick dinner they are great cold - and make a nice lunch box filler
A quick and easy vegetarian meal with a hint of Morocco
The secret to this veggie-packed soup is in the parmesan rind which flavours the broth. Keep yours in the freezer when you come to the end of a chunk of parmesan and you'll always have it ready for when you're making soup. Serve this heart soup with crusty bread and extra cheese.
Simple, healthy and oh-so-easy, this zucchini slice recipe makes a quick dinner or healthy lunch box snack. It’s also great for using up whatever’s left in the fridge at the end of the week.
If you want to sell a dish like fennel to your family then you are going to need to add some crunchy crumbs and bake it so your family just can't resist. Here we show you how with this delicious fennel and thyme gratin.
These mushrooms are perfect for breakfast or even dinner on a Sunday night. Served on top of a thick slice of buttery toast. these mushrooms are delicious.
This is a very mildly spiced dish, so all being well, your kids should enjoy it too. The currants add a lovely sweet contrast. And who doesnt love pappadums!
Kids love to help make these yummy quick pizzas they are crispy and delicious you can add extra to them or make them to taste
Start your morning with this uber healthy quinoa porridge with brown sugar apples and toasted nuts. Amazing!
Making your own tomato soup is easy and gives you a nutritious and delicious dish that everyone will love. Add a dollop of sour cream to each bowl and serve with cute heart toasts on the side.
How delicious does this salad sound? Easy to prepare, full of big flavours and super healthy, thanks to the inclusion of chickpeas, this is a meal in itself. Yum!
Want a sneaky way to give the kids their daily serve of vegetables? Try making this yummy 'fettuccini' recipe that uses ribbons of veggies instead of pasta
Guacamole dip is a delicious Mexican snack made of avocado, lemon juice and chilli. This dip has a spicy tang and includes diced tomato and coriander to give it a little extra zing.
Dinner doesn't get much easier or quicker than this pesto pasta. A great meat-free meal on it's own, you can also adapt it to your own tastes by adding chicken, bacon, asparagus or peas.
This pumpkin recipe is simple, sweet and so delicious. This recipe makes your pumpkin a deep orange with those lovely caramelised edges that make roasted pumpkin special. Serve it with your favourite roast or toss it into summer salads.
These caramelised onions are a perfect accompaniment to any BBQ meats or sausages and they are great on homestyle burgers. Make them and they will keep in the fridge for up to 3 weeks.
A really impressive looking dish that beautifully combines the dense cheesy base with fresh light tomato and basil flavours
These roasted baby tomato and olive ricotta tarts are the perfect summer lunch or picnic basket filler. Serve them up with a green salad and crunchy bread.